Brunch · July 8, 2018

Standish Shore oysters (MA) | cocktail sauce, nuac cham mignonette   1  ea

Antipasto | Soppressata salami (IT), Arpeggio (MA), seasonal accompaniments   15

Farm caesar salad | lemon crumble   10    with egg   12

Two fast ones | house bacon, potato hash, English muffin   13

Bacon and egg sandwich | cheddar, farm greens, heirloom tomato, hash   13

Cod Benedict | mixed greens, pickled onion, Meyer lemon hollandaise   16

Veggie benedict | asparagus, heirloom tomato, greens, salsa verde hollandaise, potato hash  14  

Pastrami hash | poached eggs, classic hollandaise   16

Feather & Wedge burger | cheddar, confit garlic aioli, potato hash   15   with egg   17

Waffles | berries, toasted hazelnuts, orange whipped cream, maple syrup   14

House roast beef sandwich | horseradish cream. lettuce, tomato  potato hash   16  with egg  18

Hanger steak | eggs, salsa verde, potato hash    18

 

House Bacon |    7

 

Bloody Mary or Maria | build your own    15

Mimosa | traditional or grapefruit    12

Fresh Squeezed Juice | orange or grapefruit    5

 

Key Lime Pie Milkshake | white rum    10